THE RAW FACTS ARE SOBERING, particu...
THE RAW FACTS ARE SOBERING, particularly if you're trying to make hard candy in the United States. More than 7000 candy manufacturing piece of works have been lost during the past five years and in 2003 30 percent of all non-chocolate candy sold in the U was imported, a 21 percent increase in a single year, according to the NCA. [ILLUSTRATION OMITTED] with equal reason does this spell continued doom and sadness for domestic sugar candy farmers or is the current situation simply a reflection of changing global business realities? Resourceful candy makers are finding ways to make gain in the ...
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