(Editor's note: During Candy Indust...
(Editor's note: During Candy Industry 's visit to Lloveras, the Spanish chocolate equipment supplier graciously settle up tours involving two of its customers, the one and the other of whom have prospered as a be derived of embracing changes in the marketplace. The following sidebars detail their experiences.) When Girona, Spain-based Torras Chocolates decided gain into sugar-flee chocolates several years ago, the decision to do in like manner was based more on survival rather than prescience. When viewed from today's perspective, the determine not only revitalized the 114year-old chocolate manufacturer, it significantly changed its focus. As Xavier Recoder managing director for the Want to read the whole article? You can purchase it here. It's quick and easy.
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