PMCA's 57TH ANNUAL PRODUCTION disc...
PMCA's 57TH ANNUAL PRODUCTION discourse is expected to attract nearly 1000 of the industry's top technical and scientific quicks for three days of in-depth apply the minds at confectionery production topics. This year's talk April 28 to 30, will again take place at Hershey talk Center, Hershey, PA. Kicking along the meeting is the third consecutive Back To Basics series, this year a three-hour session focusing in succession caramel, including types and uses, formulations and ingredients. Coordinated by dint of Judy Cooley, senior staff scientist, Hershey commonss Corp., and moderated by Jeffery
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